10 Ounces of Butter to Ml Conversion

Questions: How many milliliters of butter in 10 ounces? How much are 10 ounces of butter in ml?

The answer is: 10 ounces of butter is equivalent to 297 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
10 ounces of butter equals 297 milliliters.
(*) To be more precise, 10 ounces of butter is equal to 296.85 milliliters. All figures are approximate.

Ounces of butter to milliliters Chart

Ounces of butter to milliliters
1 ounce of butter = 29.7 milliliters
2 ounces of butter = 59.4 milliliters
3 ounces of butter = 89.1 milliliters
4 ounces of butter = 119 milliliters
5 ounces of butter = 148 milliliters
6 ounces of butter = 178 milliliters
7 ounces of butter = 208 milliliters
8 ounces of butter = 237 milliliters
9 ounces of butter = 267 milliliters
10 ounces of butter = 297 milliliters
Ounces of butter to milliliters
10 ounces of butter = 297 milliliters
11 ounces of butter = 327 milliliters
12 ounces of butter = 356 milliliters
13 ounces of butter = 386 milliliters
14 ounces of butter = 416 milliliters
15 ounces of butter = 445 milliliters
16 ounces of butter = 475 milliliters
17 ounces of butter = 505 milliliters
18 ounces of butter = 534 milliliters
19 ounces of butter = 564 milliliters

Note: some values may be rounded.

FAQs on butter volume to weight conversion

10 ounces of butter equals how many milliliters?

10 ounces of butter is equivalent 297 milliliters.

How much is 297 milliliters of butter in ounces?

297 milliliters of butter equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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