10 Ounces of Crème Fraîche to Cups Conversion

Questions: How many US cups of crème fraîche in 10 ounces? How much are 10 ounces of crème fraîche in cups?

The answer is: 10 ounces of crème fraîche is equivalent to 1.18 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
10 ounces of crème fraîche equals 1.18 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 10 ounces of crème fraîche is equal to 1.1817 US cups. All figures are approximate.
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Ounces of crème fraîche to US cups Chart

Ounces of crème fraîche to US cups
1 ounce of crème fraîche	=	0.118 US cups
2 ounces of crème fraîche	=	0.236 US cups
3 ounces of crème fraîche	=	0.355 US cups
4 ounces of crème fraîche	=	0.473 US cups
5 ounces of crème fraîche	=	0.591 US cups
6 ounces of crème fraîche	=	0.709 US cups
7 ounces of crème fraîche	=	0.827 US cups
8 ounces of crème fraîche	=	0.945 US cups
9 ounces of crème fraîche	=	1.06 US cups
10 ounces of crème fraîche	=	1.18 US cups

Ounces of crème fraîche to US cups
10 ounces of crème fraîche	=	1.18 US cups
11 ounces of crème fraîche	=	1.3 US cups
12 ounces of crème fraîche	=	1.42 US cups
13 ounces of crème fraîche	=	1.54 US cups
14 ounces of crème fraîche	=	1.65 US cups
15 ounces of crème fraîche	=	1.77 US cups
16 ounces of crème fraîche	=	1.89 US cups
17 ounces of crème fraîche	=	2.01 US cups
18 ounces of crème fraîche	=	2.13 US cups
19 ounces of crème fraîche	=	2.25 US cups

Note: some values may be rounded.

FAQs on crème fraîche volume to weight conversion

10 ounces of crème fraîche equals how many US cups?

10 ounces of crème fraîche is equivalent 1.18 ( ~ 1 ¹/₄) US cups.

How much is 1.18 US cups of crème fraîche in ounces?

1.18 US cups of crème fraîche equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.