10 Ounces of Granulated Sugar to Oz Conversion

Questions: How many US fluid ounces of granulated sugar in 10 ounces? How much are 10 ounces of granulated sugar in oz?

The answer is: 10 ounces of granulated sugar is equivalent to 11.3 ( ~ 11 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
10 ounces of granulated sugar equals 11.3 ( ~ 11 1/4) US fluid ounces.
(*) To be more precise, 10 ounces of granulated sugar is equal to 11.345 US fluid ounces. All figures are approximate.

Ounces of granulated sugar to US fluid ounces Chart

Ounces of granulated sugar to US fluid ounces
1 ounce of granulated sugar = 1.13 US fluid ounce
2 ounces of granulated sugar = 2.27 US fluid ounces
3 ounces of granulated sugar = 3.4 US fluid ounces
4 ounces of granulated sugar = 4.54 US fluid ounces
5 ounces of granulated sugar = 5.67 US fluid ounces
6 ounces of granulated sugar = 6.81 US fluid ounces
7 ounces of granulated sugar = 7.94 US fluid ounces
8 ounces of granulated sugar = 9.08 US fluid ounces
9 ounces of granulated sugar = 10.2 US fluid ounces
10 ounces of granulated sugar = 11.3 US fluid ounces
Ounces of granulated sugar to US fluid ounces
10 ounces of granulated sugar = 11.3 US fluid ounces
11 ounces of granulated sugar = 12.5 US fluid ounces
12 ounces of granulated sugar = 13.6 US fluid ounces
13 ounces of granulated sugar = 14.7 US fluid ounces
14 ounces of granulated sugar = 15.9 US fluid ounces
15 ounces of granulated sugar = 17 US fluid ounces
16 ounces of granulated sugar = 18.2 US fluid ounces
17 ounces of granulated sugar = 19.3 US fluid ounces
18 ounces of granulated sugar = 20.4 US fluid ounces
19 ounces of granulated sugar = 21.6 US fluid ounces

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

10 ounces of granulated sugar equals how many US fluid ounces?

10 ounces of granulated sugar is equivalent 11.3 ( ~ 11 1/4) US fluid ounces.

How much is 11.3 US fluid ounces of granulated sugar in ounces?

11.3 US fluid ounces of granulated sugar equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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