10 Ounces of Ice Cream to Cups Conversion

Questions: How many US cups of ice cream in 10 ounces? How much are 10 ounces of ice cream in cups?

The answer is: 10 ounces of ice cream is equivalent to 1.89 ( ~ 2) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of ice cream equals 1.89 ( ~ 2) US cups.
(*) To be more precise, 10 ounces of ice cream is equal to 1.89 US cups. All figures are approximate.
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Ounces of ice cream to US cups Chart

Ounces of ice cream to US cups
1 ounce of ice cream	=	0.189 US cups
2 ounces of ice cream	=	0.378 US cups
3 ounces of ice cream	=	0.567 US cups
4 ounces of ice cream	=	0.756 US cups
5 ounces of ice cream	=	0.945 US cups
6 ounces of ice cream	=	1.13 US cups
7 ounces of ice cream	=	1.32 US cups
8 ounces of ice cream	=	1.51 US cups
9 ounces of ice cream	=	1.7 US cups
10 ounces of ice cream	=	1.89 US cups

Ounces of ice cream to US cups
10 ounces of ice cream	=	1.89 US cups
11 ounces of ice cream	=	2.08 US cups
12 ounces of ice cream	=	2.27 US cups
13 ounces of ice cream	=	2.46 US cups
14 ounces of ice cream	=	2.65 US cups
15 ounces of ice cream	=	2.84 US cups
16 ounces of ice cream	=	3.02 US cups
17 ounces of ice cream	=	3.21 US cups
18 ounces of ice cream	=	3.4 US cups
19 ounces of ice cream	=	3.59 US cups

Note: some values may be rounded.

FAQs on ice cream volume to weight conversion

10 ounces of ice cream equals how many US cups?

10 ounces of ice cream is equivalent 1.89 ( ~ 2) US cups.

How much is 1.89 US cups of ice cream in ounces?

1.89 US cups of ice cream equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.