10 Ounces of Lemon Juice to Tbsp Conversion

Questions: How many US tablespoons of lemon juice in 10 ounces? How much are 10 ounces of lemon juice in tbsp?

The answer is: 10 ounces of lemon juice is equivalent to 19.7 ( ~ 19 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 ounces of lemon juice equals 19.7 ( ~ 19 ³/₄) US tablespoons.
(*) To be more precise, 10 ounces of lemon juice is equal to 19.725 US tablespoons. All figures are approximate.
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Ounces of lemon juice to US tablespoons Chart

Ounces of lemon juice to US tablespoons
1 ounce of lemon juice	=	1.97 US tablespoons
2 ounces of lemon juice	=	3.94 US tablespoons
3 ounces of lemon juice	=	5.92 US tablespoons
4 ounces of lemon juice	=	7.89 US tablespoons
5 ounces of lemon juice	=	9.86 US tablespoons
6 ounces of lemon juice	=	11.8 US tablespoons
7 ounces of lemon juice	=	13.8 US tablespoons
8 ounces of lemon juice	=	15.8 US tablespoons
9 ounces of lemon juice	=	17.8 US tablespoons
10 ounces of lemon juice	=	19.7 US tablespoons

Ounces of lemon juice to US tablespoons
10 ounces of lemon juice	=	19.7 US tablespoons
11 ounces of lemon juice	=	21.7 US tablespoons
12 ounces of lemon juice	=	23.7 US tablespoons
13 ounces of lemon juice	=	25.6 US tablespoons
14 ounces of lemon juice	=	27.6 US tablespoons
15 ounces of lemon juice	=	29.6 US tablespoons
16 ounces of lemon juice	=	31.6 US tablespoons
17 ounces of lemon juice	=	33.5 US tablespoons
18 ounces of lemon juice	=	35.5 US tablespoons
19 ounces of lemon juice	=	37.5 US tablespoons

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

10 ounces of lemon juice equals how many US tablespoons?

10 ounces of lemon juice is equivalent 19.7 ( ~ 19 ³/₄) US tablespoons.

How much is 19.7 US tablespoons of lemon juice in ounces?

19.7 US tablespoons of lemon juice equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.