10 Ounces of Light Cream to Cups Conversion

Questions: How many US cups of light cream in 10 ounces? How much are 10 ounces of light cream in cups?

The answer is: 10 ounces of light cream is equivalent to 1.18 ( ~ 1 1/4) US cup(*)

'Weight' to Volume Converter

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Results
10 ounces of light cream equals 1.18 ( ~ 1 1/4) US cup.
(*) To be more precise, 10 ounces of light cream is equal to 1.1817 US cup. All figures are approximate.

Ounces of light cream to US cups Chart

Ounces of light cream to US cups
1 ounce of light cream = 0.118 US cup
2 ounces of light cream = 0.236 US cup
3 ounces of light cream = 0.355 US cup
4 ounces of light cream = 0.473 US cup
5 ounces of light cream = 0.591 US cup
6 ounces of light cream = 0.709 US cup
7 ounces of light cream = 0.827 US cup
8 ounces of light cream = 0.945 US cup
9 ounces of light cream = 1.06 US cup
10 ounces of light cream = 1.18 US cup
Ounces of light cream to US cups
10 ounces of light cream = 1.18 US cup
11 ounces of light cream = 1.3 US cup
12 ounces of light cream = 1.42 US cup
13 ounces of light cream = 1.54 US cup
14 ounces of light cream = 1.65 US cup
15 ounces of light cream = 1.77 US cup
16 ounces of light cream = 1.89 US cup
17 ounces of light cream = 2.01 US cups
18 ounces of light cream = 2.13 US cups
19 ounces of light cream = 2.25 US cups

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

10 ounces of light cream equals how many US cups?

10 ounces of light cream is equivalent 1.18 ( ~ 1 1/4) US cup.

How much is 1.18 US cup of light cream in ounces?

1.18 US cup of light cream equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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