10 Ounces of Mayonnaise to Tbsp Conversion

Questions: How many US tablespoons of mayonnaise in 10 ounces? How much are 10 ounces of mayonnaise in tbsp?

The answer is: 10 ounces of mayonnaise is equivalent to 19.7 ( ~ 19 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 ounces of mayonnaise equals 19.7 ( ~ 19 ³/₄) US tablespoons.
(*) To be more precise, 10 ounces of mayonnaise is equal to 19.725 US tablespoons. All figures are approximate.
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Ounces of mayonnaise to US tablespoons Chart

Ounces of mayonnaise to US tablespoons
1 ounce of mayonnaise	=	1.97 US tablespoons
2 ounces of mayonnaise	=	3.94 US tablespoons
3 ounces of mayonnaise	=	5.92 US tablespoons
4 ounces of mayonnaise	=	7.89 US tablespoons
5 ounces of mayonnaise	=	9.86 US tablespoons
6 ounces of mayonnaise	=	11.8 US tablespoons
7 ounces of mayonnaise	=	13.8 US tablespoons
8 ounces of mayonnaise	=	15.8 US tablespoons
9 ounces of mayonnaise	=	17.8 US tablespoons
10 ounces of mayonnaise	=	19.7 US tablespoons

Ounces of mayonnaise to US tablespoons
10 ounces of mayonnaise	=	19.7 US tablespoons
11 ounces of mayonnaise	=	21.7 US tablespoons
12 ounces of mayonnaise	=	23.7 US tablespoons
13 ounces of mayonnaise	=	25.6 US tablespoons
14 ounces of mayonnaise	=	27.6 US tablespoons
15 ounces of mayonnaise	=	29.6 US tablespoons
16 ounces of mayonnaise	=	31.6 US tablespoons
17 ounces of mayonnaise	=	33.5 US tablespoons
18 ounces of mayonnaise	=	35.5 US tablespoons
19 ounces of mayonnaise	=	37.5 US tablespoons

Note: some values may be rounded.

FAQs on mayonnaise volume to weight conversion

10 ounces of mayonnaise equals how many US tablespoons?

10 ounces of mayonnaise is equivalent 19.7 ( ~ 19 ³/₄) US tablespoons.

How much is 19.7 US tablespoons of mayonnaise in ounces?

19.7 US tablespoons of mayonnaise equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.