10 Ounces of Milk to Tbsp Conversion

Questions: How many US tablespoons of milk in 10 ounces? How much are 10 ounces of milk in tbsp?

The answer is: 10 ounces of milk is equivalent to 18.5 ( ~ 18 1/2) US tablespoons(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of milk equals 18.5 ( ~ 18 1/2) US tablespoons.
(*) To be more precise, 10 ounces of milk is equal to 18.506 US tablespoons. All figures are approximate.

Ounces of milk to US tablespoons Chart

Ounces of milk to US tablespoons
1 ounce of milk = 1.85 US tablespoon
2 ounces of milk = 3.7 US tablespoons
3 ounces of milk = 5.55 US tablespoons
4 ounces of milk = 7.4 US tablespoons
5 ounces of milk = 9.25 US tablespoons
6 ounces of milk = 11.1 US tablespoons
7 ounces of milk = 13 US tablespoons
8 ounces of milk = 14.8 US tablespoons
9 ounces of milk = 16.7 US tablespoons
10 ounces of milk = 18.5 US tablespoons
Ounces of milk to US tablespoons
10 ounces of milk = 18.5 US tablespoons
11 ounces of milk = 20.4 US tablespoons
12 ounces of milk = 22.2 US tablespoons
13 ounces of milk = 24.1 US tablespoons
14 ounces of milk = 25.9 US tablespoons
15 ounces of milk = 27.8 US tablespoons
16 ounces of milk = 29.6 US tablespoons
17 ounces of milk = 31.5 US tablespoons
18 ounces of milk = 33.3 US tablespoons
19 ounces of milk = 35.2 US tablespoons

Note: some values may be rounded.

FAQs on milk volume to weight conversion

10 ounces of milk equals how many US tablespoons?

10 ounces of milk is equivalent 18.5 ( ~ 18 1/2) US tablespoons.

How much is 18.5 US tablespoons of milk in ounces?

18.5 US tablespoons of milk equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.