10 Ounces of Sour Cream to Ml Conversion
Questions: How many milliliters of sour cream in 10 ounces? How much are 10 ounces of sour cream in ml?
The answer is: 10 ounces of sour cream is equivalent to 274 milliliters(*)
'Weight' to Volume Converter
Ounces of sour cream to milliliters Chart
Ounces of sour cream to milliliters | ||
---|---|---|
1 ounce of sour cream | = | 27.4 milliliters |
2 ounces of sour cream | = | 54.7 milliliters |
3 ounces of sour cream | = | 82.1 milliliters |
4 ounces of sour cream | = | 109 milliliters |
5 ounces of sour cream | = | 137 milliliters |
6 ounces of sour cream | = | 164 milliliters |
7 ounces of sour cream | = | 192 milliliters |
8 ounces of sour cream | = | 219 milliliters |
9 ounces of sour cream | = | 246 milliliters |
10 ounces of sour cream | = | 274 milliliters |
Ounces of sour cream to milliliters | ||
---|---|---|
10 ounces of sour cream | = | 274 milliliters |
11 ounces of sour cream | = | 301 milliliters |
12 ounces of sour cream | = | 328 milliliters |
13 ounces of sour cream | = | 356 milliliters |
14 ounces of sour cream | = | 383 milliliters |
15 ounces of sour cream | = | 410 milliliters |
16 ounces of sour cream | = | 438 milliliters |
17 ounces of sour cream | = | 465 milliliters |
18 ounces of sour cream | = | 493 milliliters |
19 ounces of sour cream | = | 520 milliliters |
Note: some values may be rounded.
FAQs on sour cream volume to weight conversion
10 ounces of sour cream equals how many milliliters?
10 ounces of sour cream is equivalent 274 milliliters.
How much is 274 milliliters of sour cream in ounces?
274 milliliters of sour cream equals 10 ( ~ 10) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.