10 Ounces of Whole Flax Seeds to Tbsp Conversion

Questions: How many US tablespoons of whole flax seeds in 10 ounces? How much are 10 ounces of whole flax seeds in tbsp?

The answer is: 10 ounces of whole flax seeds is equivalent to 30.4 ( ~ 30 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 ounces of whole flax seeds equals 30.4 ( ~ 30 1/2) US tablespoons.
(*) To be more precise, 10 ounces of whole flax seeds is equal to 30.432 US tablespoons. All figures are approximate.

Ounces of whole flax seeds to US tablespoons Chart

Ounces of whole flax seeds to US tablespoons
1 ounce of whole flax seeds = 3.04 US tablespoons
2 ounces of whole flax seeds = 6.09 US tablespoons
3 ounces of whole flax seeds = 9.13 US tablespoons
4 ounces of whole flax seeds = 12.2 US tablespoons
5 ounces of whole flax seeds = 15.2 US tablespoons
6 ounces of whole flax seeds = 18.3 US tablespoons
7 ounces of whole flax seeds = 21.3 US tablespoons
8 ounces of whole flax seeds = 24.3 US tablespoons
9 ounces of whole flax seeds = 27.4 US tablespoons
10 ounces of whole flax seeds = 30.4 US tablespoons
Ounces of whole flax seeds to US tablespoons
10 ounces of whole flax seeds = 30.4 US tablespoons
11 ounces of whole flax seeds = 33.5 US tablespoons
12 ounces of whole flax seeds = 36.5 US tablespoons
13 ounces of whole flax seeds = 39.6 US tablespoons
14 ounces of whole flax seeds = 42.6 US tablespoons
15 ounces of whole flax seeds = 45.6 US tablespoons
16 ounces of whole flax seeds = 48.7 US tablespoons
17 ounces of whole flax seeds = 51.7 US tablespoons
18 ounces of whole flax seeds = 54.8 US tablespoons
19 ounces of whole flax seeds = 57.8 US tablespoons

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

10 ounces of whole flax seeds equals how many US tablespoons?

10 ounces of whole flax seeds is equivalent 30.4 ( ~ 30 1/2) US tablespoons.

How much is 30.4 US tablespoons of whole flax seeds in ounces?

30.4 US tablespoons of whole flax seeds equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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