10 Pounds of Dry Lentils to Cups Conversion

Questions: How many US cups of dry lentils in 10 pounds? How much are 10 pounds of dry lentils in cups?

The answer is: 10 pounds of dry lentils is equivalent to 22.7 ( ~ 22 3/4) US cups(*)

'Weight' to Volume Converter

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Results
10 pounds of dry lentils equals 22.7 ( ~ 22 3/4) US cups.
(*) To be more precise, 10 pounds of dry lentils is equal to 22.689 US cups. All figures are approximate.

Pounds of dry lentils to US cups Chart

Pounds of dry lentils to US cups
1 pound of dry lentils = 2.27 US cups
2 pounds of dry lentils = 4.54 US cups
3 pounds of dry lentils = 6.81 US cups
4 pounds of dry lentils = 9.08 US cups
5 pounds of dry lentils = 11.3 US cups
6 pounds of dry lentils = 13.6 US cups
7 pounds of dry lentils = 15.9 US cups
8 pounds of dry lentils = 18.2 US cups
9 pounds of dry lentils = 20.4 US cups
10 pounds of dry lentils = 22.7 US cups
Pounds of dry lentils to US cups
10 pounds of dry lentils = 22.7 US cups
11 pounds of dry lentils = 25 US cups
12 pounds of dry lentils = 27.2 US cups
13 pounds of dry lentils = 29.5 US cups
14 pounds of dry lentils = 31.8 US cups
15 pounds of dry lentils = 34 US cups
16 pounds of dry lentils = 36.3 US cups
17 pounds of dry lentils = 38.6 US cups
18 pounds of dry lentils = 40.8 US cups
19 pounds of dry lentils = 43.1 US cups

Note: some values may be rounded.

FAQs on dry lentils volume to weight conversion

10 pounds of dry lentils equals how many US cups?

10 pounds of dry lentils is equivalent 22.7 ( ~ 22 3/4) US cups.

How much is 22.7 US cups of dry lentils in pounds?

22.7 US cups of dry lentils equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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