10 Pounds of Grated Cheese to Cups Conversion

Questions: How many US cups of grated cheese in 10 pounds? How much are 10 pounds of grated cheese in cups?

The answer is: 10 pounds of grated cheese is equivalent to 54.6 ( ~ 54 ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
10 pounds of grated cheese equals 54.6 ( ~ 54 ¹/₂) US cups.
(*) To be more precise, 10 pounds of grated cheese is equal to 54.622 US cups. All figures are approximate.
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Pounds of grated cheese to US cups Chart

Pounds of grated cheese to US cups
1 pound of grated cheese	=	5.46 US cups
2 pounds of grated cheese	=	10.9 US cups
3 pounds of grated cheese	=	16.4 US cups
4 pounds of grated cheese	=	21.8 US cups
5 pounds of grated cheese	=	27.3 US cups
6 pounds of grated cheese	=	32.8 US cups
7 pounds of grated cheese	=	38.2 US cups
8 pounds of grated cheese	=	43.7 US cups
9 pounds of grated cheese	=	49.2 US cups
10 pounds of grated cheese	=	54.6 US cups

Pounds of grated cheese to US cups
10 pounds of grated cheese	=	54.6 US cups
11 pounds of grated cheese	=	60.1 US cups
12 pounds of grated cheese	=	65.5 US cups
13 pounds of grated cheese	=	71 US cups
14 pounds of grated cheese	=	76.5 US cups
15 pounds of grated cheese	=	81.9 US cups
16 pounds of grated cheese	=	87.4 US cups
17 pounds of grated cheese	=	92.9 US cups
18 pounds of grated cheese	=	98.3 US cups
19 pounds of grated cheese	=	104 US cups

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

10 pounds of grated cheese equals how many US cups?

10 pounds of grated cheese is equivalent 54.6 ( ~ 54 ¹/₂) US cups.

How much is 54.6 US cups of grated cheese in pounds?

54.6 US cups of grated cheese equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.