10 Pounds of White Rice to Cups Conversion

Questions: How many US cups of white rice in 10 pounds? How much are 10 pounds of white rice in cups?

The answer is: 10 pounds of white rice is equivalent to 23.9 ( ~ 24) US cups(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 pounds of white rice equals 23.9 ( ~ 24) US cups.
(*) To be more precise, 10 pounds of white rice is equal to 23.876 US cups. All figures are approximate.

Pounds of white rice to US cups Chart

Pounds of white rice to US cups
1 pound of white rice = 2.39 US cups
2 pounds of white rice = 4.78 US cups
3 pounds of white rice = 7.16 US cups
4 pounds of white rice = 9.55 US cups
5 pounds of white rice = 11.9 US cups
6 pounds of white rice = 14.3 US cups
7 pounds of white rice = 16.7 US cups
8 pounds of white rice = 19.1 US cups
9 pounds of white rice = 21.5 US cups
10 pounds of white rice = 23.9 US cups
Pounds of white rice to US cups
10 pounds of white rice = 23.9 US cups
11 pounds of white rice = 26.3 US cups
12 pounds of white rice = 28.7 US cups
13 pounds of white rice = 31 US cups
14 pounds of white rice = 33.4 US cups
15 pounds of white rice = 35.8 US cups
16 pounds of white rice = 38.2 US cups
17 pounds of white rice = 40.6 US cups
18 pounds of white rice = 43 US cups
19 pounds of white rice = 45.4 US cups

Note: some values may be rounded.

FAQs on white rice volume to weight conversion

10 pounds of white rice equals how many US cups?

10 pounds of white rice is equivalent 23.9 ( ~ 24) US cups.

How much is 23.9 US cups of white rice in pounds?

23.9 US cups of white rice equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.