100 Grams of Bread Flour to Teaspoons Conversion

Questions: How many US teaspoons of bread flour in 100 grams? How much are 100 grams of bread flour in teaspoons?

The answer is: 100 grams of bread flour is equivalent to 35.3 ( ~ 35 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
100 grams of bread flour equals 35.3 ( ~ 35 ¹/₄) US teaspoons.
(*) To be more precise, 100 grams of bread flour is equal to 35.284 US teaspoons. All figures are approximate.
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Grams of bread flour to US teaspoons Chart

Grams of bread flour to US teaspoons
10 grams of bread flour	=	3.53 US teaspoons
20 grams of bread flour	=	7.06 US teaspoons
30 grams of bread flour	=	10.6 US teaspoons
40 grams of bread flour	=	14.1 US teaspoons
50 grams of bread flour	=	17.6 US teaspoons
60 grams of bread flour	=	21.2 US teaspoons
70 grams of bread flour	=	24.7 US teaspoons
80 grams of bread flour	=	28.2 US teaspoons
90 grams of bread flour	=	31.8 US teaspoons
100 grams of bread flour	=	35.3 US teaspoons

Grams of bread flour to US teaspoons
100 grams of bread flour	=	35.3 US teaspoons
110 grams of bread flour	=	38.8 US teaspoons
120 grams of bread flour	=	42.3 US teaspoons
130 grams of bread flour	=	45.9 US teaspoons
140 grams of bread flour	=	49.4 US teaspoons
150 grams of bread flour	=	52.9 US teaspoons
160 grams of bread flour	=	56.5 US teaspoons
170 grams of bread flour	=	60 US teaspoons
180 grams of bread flour	=	63.5 US teaspoons
190 grams of bread flour	=	67 US teaspoons

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

100 grams of bread flour equals how many US teaspoons?

100 grams of bread flour is equivalent 35.3 ( ~ 35 ¹/₄) US teaspoons.

How much is 35.3 US teaspoons of bread flour in grams?

35.3 US teaspoons of bread flour equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.