100 Grams of Caster Sugar to Cups Conversion

Questions: How many US cups of caster sugar in 100 grams? How much are 100 grams of caster sugar in cups?

The answer is: 100 grams of caster sugar is equivalent to 0.5 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
100 grams of caster sugar equals ¹/₂ ( ~ ¹/₂) US cups.
(*) To be more precise, 100 grams of caster sugar is equal to 0.50021 US cups. All figures are approximate.
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Grams of caster sugar to US cups Chart

Grams of caster sugar to US cups
10 grams of caster sugar	=	0.05 US cups
20 grams of caster sugar	=	0.1 US cups
30 grams of caster sugar	=	0.15 US cups
40 grams of caster sugar	=	0.2 US cups
50 grams of caster sugar	=	0.25 US cups
60 grams of caster sugar	=	0.3 US cups
70 grams of caster sugar	=	0.35 US cups
80 grams of caster sugar	=	0.4 US cups
90 grams of caster sugar	=	0.45 US cups
100 grams of caster sugar	=	0.5 US cups

Grams of caster sugar to US cups
100 grams of caster sugar	=	0.5 US cups
110 grams of caster sugar	=	0.55 US cups
120 grams of caster sugar	=	0.6 US cups
130 grams of caster sugar	=	0.65 US cups
140 grams of caster sugar	=	0.7 US cups
150 grams of caster sugar	=	0.75 US cups
160 grams of caster sugar	=	0.8 US cups
170 grams of caster sugar	=	0.85 US cups
180 grams of caster sugar	=	0.9 US cups
190 grams of caster sugar	=	0.95 US cups

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

100 grams of caster sugar equals how many US cups?

100 grams of caster sugar is equivalent 0.5 ( ~ ¹/₂) US cups.

How much is 0.5 US cups of caster sugar in grams?

0.5 US cups of caster sugar equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.