100 Grams of Cooked Noodles to Ounces Conversion

Questions: How many US fluid ounces of cooked noodles in 100 grams? How much are 100 grams of cooked noodles in ounces?

The answer is: 100 grams of cooked noodles is equivalent to 5.33 ( ~ 5 ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
100 grams of cooked noodles equals 5.33 ( ~ 5 ¹/₄) US fluid ounces.
(*) To be more precise, 100 grams of cooked noodles is equal to 5.3334 US fluid ounces. All figures are approximate.
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Grams of cooked noodles to US fluid ounces Chart

Grams of cooked noodles to US fluid ounces
10 grams of cooked noodles	=	0.533 US fluid ounces
20 grams of cooked noodles	=	1.07 US fluid ounces
30 grams of cooked noodles	=	1.6 US fluid ounces
40 grams of cooked noodles	=	2.13 US fluid ounces
50 grams of cooked noodles	=	2.67 US fluid ounces
60 grams of cooked noodles	=	3.2 US fluid ounces
70 grams of cooked noodles	=	3.73 US fluid ounces
80 grams of cooked noodles	=	4.27 US fluid ounces
90 grams of cooked noodles	=	4.8 US fluid ounces
100 grams of cooked noodles	=	5.33 US fluid ounces

Grams of cooked noodles to US fluid ounces
100 grams of cooked noodles	=	5.33 US fluid ounces
110 grams of cooked noodles	=	5.87 US fluid ounces
120 grams of cooked noodles	=	6.4 US fluid ounces
130 grams of cooked noodles	=	6.93 US fluid ounces
140 grams of cooked noodles	=	7.47 US fluid ounces
150 grams of cooked noodles	=	8 US fluid ounces
160 grams of cooked noodles	=	8.53 US fluid ounces
170 grams of cooked noodles	=	9.07 US fluid ounces
180 grams of cooked noodles	=	9.6 US fluid ounces
190 grams of cooked noodles	=	10.1 US fluid ounces

Note: some values may be rounded.

FAQs on cooked noodles volume to weight conversion

100 grams of cooked noodles equals how many US fluid ounces?

100 grams of cooked noodles is equivalent 5.33 ( ~ 5 ¹/₄) US fluid ounces.

How much is 5.33 US fluid ounces of cooked noodles in grams?

5.33 US fluid ounces of cooked noodles equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.