100 Grams of Cooked Spinach to Oz Conversion

Questions: How many US fluid ounces of cooked spinach in 100 grams? How much are 100 grams of cooked spinach in oz?

The answer is: 100 grams of cooked spinach is equivalent to 3.56 ( ~ 3 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
100 grams of cooked spinach equals 3.56 ( ~ 3 ¹/₂) US fluid ounces.
(*) To be more precise, 100 grams of cooked spinach is equal to 3.5556 US fluid ounces. All figures are approximate.
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Grams of cooked spinach to US fluid ounces Chart

Grams of cooked spinach to US fluid ounces
10 grams of cooked spinach	=	0.356 US fluid ounces
20 grams of cooked spinach	=	0.711 US fluid ounces
30 grams of cooked spinach	=	1.07 US fluid ounces
40 grams of cooked spinach	=	1.42 US fluid ounces
50 grams of cooked spinach	=	1.78 US fluid ounces
60 grams of cooked spinach	=	2.13 US fluid ounces
70 grams of cooked spinach	=	2.49 US fluid ounces
80 grams of cooked spinach	=	2.84 US fluid ounces
90 grams of cooked spinach	=	3.2 US fluid ounces
100 grams of cooked spinach	=	3.56 US fluid ounces

Grams of cooked spinach to US fluid ounces
100 grams of cooked spinach	=	3.56 US fluid ounces
110 grams of cooked spinach	=	3.91 US fluid ounces
120 grams of cooked spinach	=	4.27 US fluid ounces
130 grams of cooked spinach	=	4.62 US fluid ounces
140 grams of cooked spinach	=	4.98 US fluid ounces
150 grams of cooked spinach	=	5.33 US fluid ounces
160 grams of cooked spinach	=	5.69 US fluid ounces
170 grams of cooked spinach	=	6.04 US fluid ounces
180 grams of cooked spinach	=	6.4 US fluid ounces
190 grams of cooked spinach	=	6.76 US fluid ounces

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

100 grams of cooked spinach equals how many US fluid ounces?

100 grams of cooked spinach is equivalent 3.56 ( ~ 3 ¹/₂) US fluid ounces.

How much is 3.56 US fluid ounces of cooked spinach in grams?

3.56 US fluid ounces of cooked spinach equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.