100 Grams of Crushed Unboiled Bulgur to Cups Conversion

Questions: How many US cups of crushed unboiled bulgur in 100 grams? How much are 100 grams of crushed unboiled bulgur in cups?

The answer is: 100 grams of crushed unboiled bulgur is equivalent to 0.526 ( ~ 1/2) US cups(*)

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Results
100 grams of crushed unboiled bulgur equals 0.526 ( ~ 1/2) US cups.
(*) To be more precise, 100 grams of crushed unboiled bulgur is equal to 0.52637 US cups. All figures are approximate.

Grams of crushed unboiled bulgur to US cups Chart

Grams of crushed unboiled bulgur to US cups
10 grams of crushed unboiled bulgur = 0.0526 US cups
20 grams of crushed unboiled bulgur = 0.105 US cups
30 grams of crushed unboiled bulgur = 0.158 US cups
40 grams of crushed unboiled bulgur = 0.211 US cups
50 grams of crushed unboiled bulgur = 0.263 US cups
60 grams of crushed unboiled bulgur = 0.316 US cups
70 grams of crushed unboiled bulgur = 0.368 US cups
80 grams of crushed unboiled bulgur = 0.421 US cups
90 grams of crushed unboiled bulgur = 0.474 US cups
100 grams of crushed unboiled bulgur = 0.526 US cups
Grams of crushed unboiled bulgur to US cups
100 grams of crushed unboiled bulgur = 0.526 US cups
110 grams of crushed unboiled bulgur = 0.579 US cups
120 grams of crushed unboiled bulgur = 0.632 US cups
130 grams of crushed unboiled bulgur = 0.684 US cups
140 grams of crushed unboiled bulgur = 0.737 US cups
150 grams of crushed unboiled bulgur = 0.79 US cups
160 grams of crushed unboiled bulgur = 0.842 US cups
170 grams of crushed unboiled bulgur = 0.895 US cups
180 grams of crushed unboiled bulgur = 0.947 US cups
190 grams of crushed unboiled bulgur = 1 US cups

Note: some values may be rounded.

FAQs on crushed unboiled bulgur volume to weight conversion

100 grams of crushed unboiled bulgur equals how many US cups?

100 grams of crushed unboiled bulgur is equivalent 0.526 ( ~ 1/2) US cups.

How much is 0.526 US cups of crushed unboiled bulgur in grams?

0.526 US cups of crushed unboiled bulgur equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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