100 Grams of Golden Syrup to Oz Conversion

Questions: How many US fluid ounces of golden syrup in 100 grams? How much are 100 grams of golden syrup in oz?

The answer is: 100 grams of golden syrup is equivalent to 2.29 ( ~ 2 ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
100 grams of golden syrup equals 2.29 ( ~ 2 ¹/₄) US fluid ounces.
(*) To be more precise, 100 grams of golden syrup is equal to 2.2863 US fluid ounces. All figures are approximate.
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Grams of golden syrup to US fluid ounces Chart

Grams of golden syrup to US fluid ounces
10 grams of golden syrup	=	0.229 US fluid ounces
20 grams of golden syrup	=	0.457 US fluid ounces
30 grams of golden syrup	=	0.686 US fluid ounces
40 grams of golden syrup	=	0.915 US fluid ounces
50 grams of golden syrup	=	1.14 US fluid ounces
60 grams of golden syrup	=	1.37 US fluid ounces
70 grams of golden syrup	=	1.6 US fluid ounces
80 grams of golden syrup	=	1.83 US fluid ounces
90 grams of golden syrup	=	2.06 US fluid ounces
100 grams of golden syrup	=	2.29 US fluid ounces

Grams of golden syrup to US fluid ounces
100 grams of golden syrup	=	2.29 US fluid ounces
110 grams of golden syrup	=	2.51 US fluid ounces
120 grams of golden syrup	=	2.74 US fluid ounces
130 grams of golden syrup	=	2.97 US fluid ounces
140 grams of golden syrup	=	3.2 US fluid ounces
150 grams of golden syrup	=	3.43 US fluid ounces
160 grams of golden syrup	=	3.66 US fluid ounces
170 grams of golden syrup	=	3.89 US fluid ounces
180 grams of golden syrup	=	4.12 US fluid ounces
190 grams of golden syrup	=	4.34 US fluid ounces

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

100 grams of golden syrup equals how many US fluid ounces?

100 grams of golden syrup is equivalent 2.29 ( ~ 2 ¹/₄) US fluid ounces.

How much is 2.29 US fluid ounces of golden syrup in grams?

2.29 US fluid ounces of golden syrup equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.