100 Grams of Granulated Sugar to Cups Conversion

Questions: How many US cups of granulated sugar in 100 grams? How much are 100 grams of granulated sugar in cups?

The answer is: 100 grams of granulated sugar is equivalent to 0.5 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
100 grams of granulated sugar equals ¹/₂ ( ~ ¹/₂) US cups.
(*) To be more precise, 100 grams of granulated sugar is equal to 0.50021 US cups. All figures are approximate.
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Grams of granulated sugar to US cups Chart

Grams of granulated sugar to US cups
10 grams of granulated sugar	=	0.05 US cups
20 grams of granulated sugar	=	0.1 US cups
30 grams of granulated sugar	=	0.15 US cups
40 grams of granulated sugar	=	0.2 US cups
50 grams of granulated sugar	=	0.25 US cups
60 grams of granulated sugar	=	0.3 US cups
70 grams of granulated sugar	=	0.35 US cups
80 grams of granulated sugar	=	0.4 US cups
90 grams of granulated sugar	=	0.45 US cups
100 grams of granulated sugar	=	0.5 US cups

Grams of granulated sugar to US cups
100 grams of granulated sugar	=	0.5 US cups
110 grams of granulated sugar	=	0.55 US cups
120 grams of granulated sugar	=	0.6 US cups
130 grams of granulated sugar	=	0.65 US cups
140 grams of granulated sugar	=	0.7 US cups
150 grams of granulated sugar	=	0.75 US cups
160 grams of granulated sugar	=	0.8 US cups
170 grams of granulated sugar	=	0.85 US cups
180 grams of granulated sugar	=	0.9 US cups
190 grams of granulated sugar	=	0.95 US cups

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

100 grams of granulated sugar equals how many US cups?

100 grams of granulated sugar is equivalent 0.5 ( ~ ¹/₂) US cups.

How much is 0.5 US cups of granulated sugar in grams?

0.5 US cups of granulated sugar equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.