100 Grams of Ground Nuts to Tablespoons Conversion

Questions: How many US tablespoons of ground nuts in 100 grams? How much are 100 grams of ground nuts in tablespoons?

The answer is: 100 grams of ground nuts is equivalent to 13.3 ( ~ 13 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
100 grams of ground nuts equals 13.3 ( ~ 13 ¹/₄) US tablespoons.
(*) To be more precise, 100 grams of ground nuts is equal to 13.339 US tablespoons. All figures are approximate.
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Grams of ground nuts to US tablespoons Chart

Grams of ground nuts to US tablespoons
10 grams of ground nuts	=	1.33 US tablespoons
20 grams of ground nuts	=	2.67 US tablespoons
30 grams of ground nuts	=	4 US tablespoons
40 grams of ground nuts	=	5.34 US tablespoons
50 grams of ground nuts	=	6.67 US tablespoons
60 grams of ground nuts	=	8 US tablespoons
70 grams of ground nuts	=	9.34 US tablespoons
80 grams of ground nuts	=	10.7 US tablespoons
90 grams of ground nuts	=	12 US tablespoons
100 grams of ground nuts	=	13.3 US tablespoons

Grams of ground nuts to US tablespoons
100 grams of ground nuts	=	13.3 US tablespoons
110 grams of ground nuts	=	14.7 US tablespoons
120 grams of ground nuts	=	16 US tablespoons
130 grams of ground nuts	=	17.3 US tablespoons
140 grams of ground nuts	=	18.7 US tablespoons
150 grams of ground nuts	=	20 US tablespoons
160 grams of ground nuts	=	21.3 US tablespoons
170 grams of ground nuts	=	22.7 US tablespoons
180 grams of ground nuts	=	24 US tablespoons
190 grams of ground nuts	=	25.3 US tablespoons

Note: some values may be rounded.

FAQs on ground nuts volume to weight conversion

100 grams of ground nuts equals how many US tablespoons?

100 grams of ground nuts is equivalent 13.3 ( ~ 13 ¹/₄) US tablespoons.

How much is 13.3 US tablespoons of ground nuts in grams?

13.3 US tablespoons of ground nuts equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.