100 Grams of Melted Butter to Cups Conversion

Questions: How many US cups of melted butter in 100 grams? How much are 100 grams of melted butter in cups?

The answer is: 100 grams of melted butter is equivalent to 0.417 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
100 grams of melted butter equals 0.417 ( ~ ¹/₂) US cups.
(*) To be more precise, 100 grams of melted butter is equal to 0.41684 US cups. All figures are approximate.
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Grams of melted butter to US cups Chart

Grams of melted butter to US cups
10 grams of melted butter	=	0.0417 US cups
20 grams of melted butter	=	0.0834 US cups
30 grams of melted butter	=	0.125 US cups
40 grams of melted butter	=	0.167 US cups
50 grams of melted butter	=	0.208 US cups
60 grams of melted butter	=	0.25 US cups
70 grams of melted butter	=	0.292 US cups
80 grams of melted butter	=	0.333 US cups
90 grams of melted butter	=	0.375 US cups
100 grams of melted butter	=	0.417 US cups

Grams of melted butter to US cups
100 grams of melted butter	=	0.417 US cups
110 grams of melted butter	=	0.459 US cups
120 grams of melted butter	=	0.5 US cups
130 grams of melted butter	=	0.542 US cups
140 grams of melted butter	=	0.584 US cups
150 grams of melted butter	=	0.625 US cups
160 grams of melted butter	=	0.667 US cups
170 grams of melted butter	=	0.709 US cups
180 grams of melted butter	=	0.75 US cups
190 grams of melted butter	=	0.792 US cups

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

100 grams of melted butter equals how many US cups?

100 grams of melted butter is equivalent 0.417 ( ~ ¹/₂) US cups.

How much is 0.417 US cups of melted butter in grams?

0.417 US cups of melted butter equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.