100 Grams of Melted Butter to Ounces Conversion

Questions: How many US fluid ounces of melted butter in 100 grams? How much are 100 grams of melted butter in ounces?

The answer is: 100 grams of melted butter is equivalent to 3.33 ( ~ 3 ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
100 grams of melted butter equals 3.33 ( ~ 3 ¹/₄) US fluid ounces.
(*) To be more precise, 100 grams of melted butter is equal to 3.3347 US fluid ounces. All figures are approximate.
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Grams of melted butter to US fluid ounces Chart

Grams of melted butter to US fluid ounces
10 grams of melted butter	=	0.333 US fluid ounces
20 grams of melted butter	=	0.667 US fluid ounces
30 grams of melted butter	=	1 US fluid ounces
40 grams of melted butter	=	1.33 US fluid ounces
50 grams of melted butter	=	1.67 US fluid ounces
60 grams of melted butter	=	2 US fluid ounces
70 grams of melted butter	=	2.33 US fluid ounces
80 grams of melted butter	=	2.67 US fluid ounces
90 grams of melted butter	=	3 US fluid ounces
100 grams of melted butter	=	3.33 US fluid ounces

Grams of melted butter to US fluid ounces
100 grams of melted butter	=	3.33 US fluid ounces
110 grams of melted butter	=	3.67 US fluid ounces
120 grams of melted butter	=	4 US fluid ounces
130 grams of melted butter	=	4.34 US fluid ounces
140 grams of melted butter	=	4.67 US fluid ounces
150 grams of melted butter	=	5 US fluid ounces
160 grams of melted butter	=	5.34 US fluid ounces
170 grams of melted butter	=	5.67 US fluid ounces
180 grams of melted butter	=	6 US fluid ounces
190 grams of melted butter	=	6.34 US fluid ounces

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

100 grams of melted butter equals how many US fluid ounces?

100 grams of melted butter is equivalent 3.33 ( ~ 3 ¹/₄) US fluid ounces.

How much is 3.33 US fluid ounces of melted butter in grams?

3.33 US fluid ounces of melted butter equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.