100 Grams of Nut Butter to Cups Conversion

Questions: How many US cups of nut butter in 100 grams? How much are 100 grams of nut butter in cups?

The answer is: 100 grams of nut butter is equivalent to 0.417 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
100 grams of nut butter equals 0.417 ( ~ ¹/₂) US cups.
(*) To be more precise, 100 grams of nut butter is equal to 0.41684 US cups. All figures are approximate.
Site map

Grams of nut butter to US cups Chart

Grams of nut butter to US cups
10 grams of nut butter	=	0.0417 US cups
20 grams of nut butter	=	0.0834 US cups
30 grams of nut butter	=	0.125 US cups
40 grams of nut butter	=	0.167 US cups
50 grams of nut butter	=	0.208 US cups
60 grams of nut butter	=	0.25 US cups
70 grams of nut butter	=	0.292 US cups
80 grams of nut butter	=	0.333 US cups
90 grams of nut butter	=	0.375 US cups
100 grams of nut butter	=	0.417 US cups

Grams of nut butter to US cups
100 grams of nut butter	=	0.417 US cups
110 grams of nut butter	=	0.459 US cups
120 grams of nut butter	=	0.5 US cups
130 grams of nut butter	=	0.542 US cups
140 grams of nut butter	=	0.584 US cups
150 grams of nut butter	=	0.625 US cups
160 grams of nut butter	=	0.667 US cups
170 grams of nut butter	=	0.709 US cups
180 grams of nut butter	=	0.75 US cups
190 grams of nut butter	=	0.792 US cups

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

100 grams of nut butter equals how many US cups?

100 grams of nut butter is equivalent 0.417 ( ~ ¹/₂) US cups.

How much is 0.417 US cups of nut butter in grams?

0.417 US cups of nut butter equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.