100 Grams of Unboiled Rye Flakes to Cups Conversion
Questions: How many US cups of unboiled rye flakes in 100 grams? How much are 100 grams of unboiled rye flakes in cups?
The answer is: 100 grams of unboiled rye flakes is equivalent to 1.2 ( ~ 1
'Weight' to Volume Converter
Grams of unboiled rye flakes to US cups Chart
Grams of unboiled rye flakes to US cups | ||
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10 grams of unboiled rye flakes | = | 0.12 US cups |
20 grams of unboiled rye flakes | = | 0.241 US cups |
30 grams of unboiled rye flakes | = | 0.361 US cups |
40 grams of unboiled rye flakes | = | 0.482 US cups |
50 grams of unboiled rye flakes | = | 0.602 US cups |
60 grams of unboiled rye flakes | = | 0.723 US cups |
70 grams of unboiled rye flakes | = | 0.843 US cups |
80 grams of unboiled rye flakes | = | 0.963 US cups |
90 grams of unboiled rye flakes | = | 1.08 US cups |
100 grams of unboiled rye flakes | = | 1.2 US cups |
Grams of unboiled rye flakes to US cups | ||
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100 grams of unboiled rye flakes | = | 1.2 US cups |
110 grams of unboiled rye flakes | = | 1.32 US cups |
120 grams of unboiled rye flakes | = | 1.45 US cups |
130 grams of unboiled rye flakes | = | 1.57 US cups |
140 grams of unboiled rye flakes | = | 1.69 US cups |
150 grams of unboiled rye flakes | = | 1.81 US cups |
160 grams of unboiled rye flakes | = | 1.93 US cups |
170 grams of unboiled rye flakes | = | 2.05 US cups |
180 grams of unboiled rye flakes | = | 2.17 US cups |
190 grams of unboiled rye flakes | = | 2.29 US cups |
Note: some values may be rounded.
FAQs on unboiled rye flakes volume to weight conversion
100 grams of unboiled rye flakes equals how many US cups?
100 grams of unboiled rye flakes is equivalent 1.2 ( ~ 1
How much is 1.2 US cups of unboiled rye flakes in grams?
1.2 US cups of unboiled rye flakes equals 100 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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