100 Grams of Cheddar Cheese to Cups Conversion

Questions: How many US cups of cheddar cheese in 100 grams? How much are 100 grams of cheddar cheese in cups?

The answer is: 100 grams of cheddar cheese is equivalent to 0.426 ( ~ ¹/₂) US cup^(*)

'Weight' to Volume Converter

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Results
100 grams of cheddar cheese equals 0.426 ( ~ ¹/₂) US cup.
(*) To be more precise, 100 grams of cheddar cheese is equal to 0.42565 US cup. All figures are approximate.
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Grams of cheddar cheese to US cups Chart

Grams of cheddar cheese to US cups
10 grams of cheddar cheese	=	0.0426 US cup
20 grams of cheddar cheese	=	0.0851 US cup
30 grams of cheddar cheese	=	0.128 US cup
40 grams of cheddar cheese	=	0.17 US cup
50 grams of cheddar cheese	=	0.213 US cup
60 grams of cheddar cheese	=	0.255 US cup
70 grams of cheddar cheese	=	0.298 US cup
80 grams of cheddar cheese	=	0.341 US cup
90 grams of cheddar cheese	=	0.383 US cup
100 grams of cheddar cheese	=	0.426 US cup

Grams of cheddar cheese to US cups
100 grams of cheddar cheese	=	0.426 US cup
110 grams of cheddar cheese	=	0.468 US cup
120 grams of cheddar cheese	=	0.511 US cup
130 grams of cheddar cheese	=	0.553 US cup
140 grams of cheddar cheese	=	0.596 US cup
150 grams of cheddar cheese	=	0.638 US cup
160 grams of cheddar cheese	=	0.681 US cup
170 grams of cheddar cheese	=	0.724 US cup
180 grams of cheddar cheese	=	0.766 US cup
190 grams of cheddar cheese	=	0.809 US cup

Note: some values may be rounded.

FAQs on cheddar cheese volume to weight conversion

100 grams of cheddar cheese equals how many US cups?

100 grams of cheddar cheese is equivalent 0.426 ( ~ ¹/₂) US cup.

How much is 0.426 US cup of cheddar cheese in grams?

0.426 US cup of cheddar cheese equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.