110 Grams of Raw Rice to Tbsp Conversion

Questions: How many US tablespoons of raw rice in 110 grams? How much are 110 grams of raw rice in tbsp?

The answer is: 110 grams of raw rice is equivalent to 7.82 ( ~ 7 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
110 grams of raw rice equals 7.82 ( ~ 7 ³/₄) US tablespoons.
(*) To be more precise, 110 grams of raw rice is equal to 7.8224 US tablespoons. All figures are approximate.
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Grams of raw rice to US tablespoons Chart

Grams of raw rice to US tablespoons
20 grams of raw rice	=	1.42 US tablespoons
30 grams of raw rice	=	2.13 US tablespoons
40 grams of raw rice	=	2.84 US tablespoons
50 grams of raw rice	=	3.56 US tablespoons
60 grams of raw rice	=	4.27 US tablespoons
70 grams of raw rice	=	4.98 US tablespoons
80 grams of raw rice	=	5.69 US tablespoons
90 grams of raw rice	=	6.4 US tablespoons
100 grams of raw rice	=	7.11 US tablespoons
110 grams of raw rice	=	7.82 US tablespoons

Grams of raw rice to US tablespoons
110 grams of raw rice	=	7.82 US tablespoons
120 grams of raw rice	=	8.53 US tablespoons
130 grams of raw rice	=	9.24 US tablespoons
140 grams of raw rice	=	9.96 US tablespoons
150 grams of raw rice	=	10.7 US tablespoons
160 grams of raw rice	=	11.4 US tablespoons
170 grams of raw rice	=	12.1 US tablespoons
180 grams of raw rice	=	12.8 US tablespoons
190 grams of raw rice	=	13.5 US tablespoons
200 grams of raw rice	=	14.2 US tablespoons

Note: some values may be rounded.

FAQs on raw rice volume to weight conversion

110 grams of raw rice equals how many US tablespoons?

110 grams of raw rice is equivalent 7.82 ( ~ 7 ³/₄) US tablespoons.

How much is 7.82 US tablespoons of raw rice in grams?

7.82 US tablespoons of raw rice equals 110 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.