125 Grams of All Purpose Flour to Teaspoons Conversion

Questions: How many US teaspoons of all purpose flour in 125 grams? How much are 125 grams of all purpose flour in teaspoons?

The answer is: 125 grams of all purpose flour is equivalent to 50 ( ~ 50) US teaspoons(*)

'Weight' to Volume Converter

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Results
125 grams of all purpose flour equals 50 ( ~ 50) US teaspoons.
(*) To be more precise, 125 grams of all purpose flour is equal to 50.021 US teaspoons. All figures are approximate.

Grams of all purpose flour to US teaspoons Chart

Grams of all purpose flour to US teaspoons
35 grams of all purpose flour = 14 US teaspoons
45 grams of all purpose flour = 18 US teaspoons
55 grams of all purpose flour = 22 US teaspoons
65 grams of all purpose flour = 26 US teaspoons
75 grams of all purpose flour = 30 US teaspoons
85 grams of all purpose flour = 34 US teaspoons
95 grams of all purpose flour = 38 US teaspoons
105 grams of all purpose flour = 42 US teaspoons
115 grams of all purpose flour = 46 US teaspoons
125 grams of all purpose flour = 50 US teaspoons
Grams of all purpose flour to US teaspoons
125 grams of all purpose flour = 50 US teaspoons
135 grams of all purpose flour = 54 US teaspoons
145 grams of all purpose flour = 58 US teaspoons
155 grams of all purpose flour = 62 US teaspoons
165 grams of all purpose flour = 66 US teaspoons
175 grams of all purpose flour = 70 US teaspoons
185 grams of all purpose flour = 74 US teaspoons
195 grams of all purpose flour = 78 US teaspoons
205 grams of all purpose flour = 82 US teaspoons
215 grams of all purpose flour = 86 US teaspoons

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

125 grams of all purpose flour equals how many US teaspoons?

125 grams of all purpose flour is equivalent 50 ( ~ 50) US teaspoons.

How much is 50 US teaspoons of all purpose flour in grams?

50 US teaspoons of all purpose flour equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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