125 Grams of Bulgur to Tbsp Conversion

Questions: How many US tablespoons of bulgur in 125 grams? How much are 125 grams of bulgur in tbsp?

The answer is: 125 grams of bulgur is equivalent to 10.5 ( ~ 10 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
125 grams of bulgur equals 10.5 ( ~ 10 ¹/₂) US tablespoons.
(*) To be more precise, 125 grams of bulgur is equal to 10.527 US tablespoons. All figures are approximate.
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Grams of bulgur to US tablespoons Chart

Grams of bulgur to US tablespoons
35 grams of bulgur	=	2.95 US tablespoons
45 grams of bulgur	=	3.79 US tablespoons
55 grams of bulgur	=	4.63 US tablespoons
65 grams of bulgur	=	5.47 US tablespoons
75 grams of bulgur	=	6.32 US tablespoons
85 grams of bulgur	=	7.16 US tablespoons
95 grams of bulgur	=	8 US tablespoons
105 grams of bulgur	=	8.84 US tablespoons
115 grams of bulgur	=	9.69 US tablespoons
125 grams of bulgur	=	10.5 US tablespoons

Grams of bulgur to US tablespoons
125 grams of bulgur	=	10.5 US tablespoons
135 grams of bulgur	=	11.4 US tablespoons
145 grams of bulgur	=	12.2 US tablespoons
155 grams of bulgur	=	13.1 US tablespoons
165 grams of bulgur	=	13.9 US tablespoons
175 grams of bulgur	=	14.7 US tablespoons
185 grams of bulgur	=	15.6 US tablespoons
195 grams of bulgur	=	16.4 US tablespoons
205 grams of bulgur	=	17.3 US tablespoons
215 grams of bulgur	=	18.1 US tablespoons

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

125 grams of bulgur equals how many US tablespoons?

125 grams of bulgur is equivalent 10.5 ( ~ 10 ¹/₂) US tablespoons.

How much is 10.5 US tablespoons of bulgur in grams?

10.5 US tablespoons of bulgur equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.