125 Grams of Cooked Spinach to Tbsp Conversion

Questions: How many US tablespoons of cooked spinach in 125 grams? How much are 125 grams of cooked spinach in tbsp?

The answer is: 125 grams of cooked spinach is equivalent to 8.89 ( ~ 9) US tablespoons(*)

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Results

125 grams of cooked spinach equals 8.89 ( ~ 9) US tablespoons.
(*) To be more precise, 125 grams of cooked spinach is equal to 8.8891 US tablespoons. All figures are approximate.

Grams of cooked spinach to US tablespoons Chart

Grams of cooked spinach to US tablespoons
35 grams of cooked spinach = 2.49 US tablespoons
45 grams of cooked spinach = 3.2 US tablespoons
55 grams of cooked spinach = 3.91 US tablespoons
65 grams of cooked spinach = 4.62 US tablespoons
75 grams of cooked spinach = 5.33 US tablespoons
85 grams of cooked spinach = 6.04 US tablespoons
95 grams of cooked spinach = 6.76 US tablespoons
105 grams of cooked spinach = 7.47 US tablespoons
115 grams of cooked spinach = 8.18 US tablespoons
125 grams of cooked spinach = 8.89 US tablespoons
Grams of cooked spinach to US tablespoons
125 grams of cooked spinach = 8.89 US tablespoons
135 grams of cooked spinach = 9.6 US tablespoons
145 grams of cooked spinach = 10.3 US tablespoons
155 grams of cooked spinach = 11 US tablespoons
165 grams of cooked spinach = 11.7 US tablespoons
175 grams of cooked spinach = 12.4 US tablespoons
185 grams of cooked spinach = 13.2 US tablespoons
195 grams of cooked spinach = 13.9 US tablespoons
205 grams of cooked spinach = 14.6 US tablespoons
215 grams of cooked spinach = 15.3 US tablespoons

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

125 grams of cooked spinach equals how many US tablespoons?

125 grams of cooked spinach is equivalent 8.89 ( ~ 9) US tablespoons.

How much is 8.89 US tablespoons of cooked spinach in grams?

8.89 US tablespoons of cooked spinach equals 125 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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