125 Grams of Flour to Tablespoons Conversion
Questions: How many US tablespoons of flour in 125 grams? How much are 125 grams of flour in tablespoons?
The answer is: 125 grams of flour is equivalent to 16 ( ~ 16) US tablespoons(*)
'Weight' to Volume Converter
Grams of flour to US tablespoons Chart
Grams of flour to US tablespoons | ||
---|---|---|
35 grams of flour | = | 4.48 US tablespoons |
45 grams of flour | = | 5.76 US tablespoons |
55 grams of flour | = | 7.04 US tablespoons |
65 grams of flour | = | 8.33 US tablespoons |
75 grams of flour | = | 9.61 US tablespoons |
85 grams of flour | = | 10.9 US tablespoons |
95 grams of flour | = | 12.2 US tablespoons |
105 grams of flour | = | 13.4 US tablespoons |
115 grams of flour | = | 14.7 US tablespoons |
125 grams of flour | = | 16 US tablespoons |
Grams of flour to US tablespoons | ||
---|---|---|
125 grams of flour | = | 16 US tablespoons |
135 grams of flour | = | 17.3 US tablespoons |
145 grams of flour | = | 18.6 US tablespoons |
155 grams of flour | = | 19.9 US tablespoons |
165 grams of flour | = | 21.1 US tablespoons |
175 grams of flour | = | 22.4 US tablespoons |
185 grams of flour | = | 23.7 US tablespoons |
195 grams of flour | = | 25 US tablespoons |
205 grams of flour | = | 26.3 US tablespoons |
215 grams of flour | = | 27.5 US tablespoons |
Note: some values may be rounded.
FAQs on flour volume to weight conversion
125 grams of flour equals how many US tablespoons?
125 grams of flour is equivalent 16 ( ~ 16) US tablespoons.
How much is 16 US tablespoons of flour in grams?
16 US tablespoons of flour equals 125 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.