125 Grams of Non Fat Milk to Cups Conversion

Questions: How many US cups of non fat milk in 125 grams? How much are 125 grams of non fat milk in cups?

The answer is: 125 grams of non fat milk is equivalent to 0.51 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
125 grams of non fat milk equals 0.51 ( ~ 1/2) US cup.
(*) To be more precise, 125 grams of non fat milk is equal to 0.50998 US cup. All figures are approximate.

Grams of non fat milk to US cups Chart

Grams of non fat milk to US cups
35 grams of non fat milk = 0.143 US cup
45 grams of non fat milk = 0.184 US cup
55 grams of non fat milk = 0.224 US cup
65 grams of non fat milk = 0.265 US cup
75 grams of non fat milk = 0.306 US cup
85 grams of non fat milk = 0.347 US cup
95 grams of non fat milk = 0.388 US cup
105 grams of non fat milk = 0.428 US cup
115 grams of non fat milk = 0.469 US cup
125 grams of non fat milk = 0.51 US cup
Grams of non fat milk to US cups
125 grams of non fat milk = 0.51 US cup
135 grams of non fat milk = 0.551 US cup
145 grams of non fat milk = 0.592 US cup
155 grams of non fat milk = 0.632 US cup
165 grams of non fat milk = 0.673 US cup
175 grams of non fat milk = 0.714 US cup
185 grams of non fat milk = 0.755 US cup
195 grams of non fat milk = 0.796 US cup
205 grams of non fat milk = 0.836 US cup
215 grams of non fat milk = 0.877 US cup

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

125 grams of non fat milk equals how many US cups?

125 grams of non fat milk is equivalent 0.51 ( ~ 1/2) US cup.

How much is 0.51 US cup of non fat milk in grams?

0.51 US cup of non fat milk equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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