125 Grams of Vinegar to Tbsp Conversion

Questions: How many US tablespoons of vinegar in 125 grams? How much are 125 grams of vinegar in tbsp?

The answer is: 125 grams of vinegar is equivalent to 8.7 ( ~ 8 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
125 grams of vinegar equals 8.7 ( ~ 8 ³/₄) US tablespoons.
(*) To be more precise, 125 grams of vinegar is equal to 8.697 US tablespoons. All figures are approximate.
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Grams of vinegar to US tablespoons Chart

Grams of vinegar to US tablespoons
35 grams of vinegar	=	2.44 US tablespoons
45 grams of vinegar	=	3.13 US tablespoons
55 grams of vinegar	=	3.83 US tablespoons
65 grams of vinegar	=	4.52 US tablespoons
75 grams of vinegar	=	5.22 US tablespoons
85 grams of vinegar	=	5.91 US tablespoons
95 grams of vinegar	=	6.61 US tablespoons
105 grams of vinegar	=	7.31 US tablespoons
115 grams of vinegar	=	8 US tablespoons
125 grams of vinegar	=	8.7 US tablespoons

Grams of vinegar to US tablespoons
125 grams of vinegar	=	8.7 US tablespoons
135 grams of vinegar	=	9.39 US tablespoons
145 grams of vinegar	=	10.1 US tablespoons
155 grams of vinegar	=	10.8 US tablespoons
165 grams of vinegar	=	11.5 US tablespoons
175 grams of vinegar	=	12.2 US tablespoons
185 grams of vinegar	=	12.9 US tablespoons
195 grams of vinegar	=	13.6 US tablespoons
205 grams of vinegar	=	14.3 US tablespoons
215 grams of vinegar	=	15 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

125 grams of vinegar equals how many US tablespoons?

125 grams of vinegar is equivalent 8.7 ( ~ 8 ³/₄) US tablespoons.

How much is 8.7 US tablespoons of vinegar in grams?

8.7 US tablespoons of vinegar equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.