125 Grams of Wholemeal Dinkelflour to Cups Conversion

Questions: How many US cups of wholemeal dinkelflour in 125 grams? How much are 125 grams of wholemeal dinkelflour in cups?

The answer is: 125 grams of wholemeal dinkelflour is equivalent to 0.881 ( ~ 1) US cups(*)

'Weight' to Volume Converter

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Results
125 grams of wholemeal dinkelflour equals 0.881 ( ~ 1) US cups.
(*) To be more precise, 125 grams of wholemeal dinkelflour is equal to 0.88057 US cups. All figures are approximate.

Grams of wholemeal dinkelflour to US cups Chart

Grams of wholemeal dinkelflour to US cups
35 grams of wholemeal dinkelflour = 0.247 US cups
45 grams of wholemeal dinkelflour = 0.317 US cups
55 grams of wholemeal dinkelflour = 0.387 US cups
65 grams of wholemeal dinkelflour = 0.458 US cups
75 grams of wholemeal dinkelflour = 0.528 US cups
85 grams of wholemeal dinkelflour = 0.599 US cups
95 grams of wholemeal dinkelflour = 0.669 US cups
105 grams of wholemeal dinkelflour = 0.74 US cups
115 grams of wholemeal dinkelflour = 0.81 US cups
125 grams of wholemeal dinkelflour = 0.881 US cups
Grams of wholemeal dinkelflour to US cups
125 grams of wholemeal dinkelflour = 0.881 US cups
135 grams of wholemeal dinkelflour = 0.951 US cups
145 grams of wholemeal dinkelflour = 1.02 US cups
155 grams of wholemeal dinkelflour = 1.09 US cups
165 grams of wholemeal dinkelflour = 1.16 US cups
175 grams of wholemeal dinkelflour = 1.23 US cups
185 grams of wholemeal dinkelflour = 1.3 US cups
195 grams of wholemeal dinkelflour = 1.37 US cups
205 grams of wholemeal dinkelflour = 1.44 US cups
215 grams of wholemeal dinkelflour = 1.51 US cups

Note: some values may be rounded.

FAQs on wholemeal dinkelflour volume to weight conversion

125 grams of wholemeal dinkelflour equals how many US cups?

125 grams of wholemeal dinkelflour is equivalent 0.881 ( ~ 1) US cups.

How much is 0.881 US cups of wholemeal dinkelflour in grams?

0.881 US cups of wholemeal dinkelflour equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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