1250 Grams of Cornstarch to Teaspoons Conversion

Questions: How many US teaspoons of cornstarch in 1250 grams? How much are 1250 grams of cornstarch in teaspoons?

The answer is: 1250 grams of cornstarch is equivalent to 500 ( ~ 500 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1250 grams of cornstarch equals 500 ( ~ 500 ¹/₄) US teaspoons.
(*) To be more precise, 1250 grams of cornstarch is equal to 500.21 US teaspoons. All figures are approximate.
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Grams of cornstarch to US teaspoons Chart

Grams of cornstarch to US teaspoons
350 grams of cornstarch	=	140 US teaspoons
450 grams of cornstarch	=	180 US teaspoons
550 grams of cornstarch	=	220 US teaspoons
650 grams of cornstarch	=	260 US teaspoons
750 grams of cornstarch	=	300 US teaspoons
850 grams of cornstarch	=	340 US teaspoons
950 grams of cornstarch	=	380 US teaspoons
1050 grams of cornstarch	=	420 US teaspoons
1150 grams of cornstarch	=	460 US teaspoons
1250 grams of cornstarch	=	500 US teaspoons

Grams of cornstarch to US teaspoons
1250 grams of cornstarch	=	500 US teaspoons
1350 grams of cornstarch	=	540 US teaspoons
1450 grams of cornstarch	=	580 US teaspoons
1550 grams of cornstarch	=	620 US teaspoons
1650 grams of cornstarch	=	660 US teaspoons
1750 grams of cornstarch	=	700 US teaspoons
1850 grams of cornstarch	=	740 US teaspoons
1950 grams of cornstarch	=	780 US teaspoons
2050 grams of cornstarch	=	820 US teaspoons
2150 grams of cornstarch	=	860 US teaspoons

Note: some values may be rounded.

FAQs on cornstarch volume to weight conversion

1250 grams of cornstarch equals how many US teaspoons?

1250 grams of cornstarch is equivalent 500 ( ~ 500 ¹/₄) US teaspoons.

How much is 500 US teaspoons of cornstarch in grams?

500 US teaspoons of cornstarch equals 1250 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.