1250 Grams of Raw Rice to Tablespoons Conversion

Questions: How many US tablespoons of raw rice in 1250 grams? How much are 1250 grams of raw rice in tablespoons?

The answer is: 1250 grams of raw rice is equivalent to 88.9 ( ~ 89) US tablespoons(*)

'Weight' to Volume Converter

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Results
1250 grams of raw rice equals 88.9 ( ~ 89) US tablespoons.
(*) To be more precise, 1250 grams of raw rice is equal to 88.891 US tablespoons. All figures are approximate.

Grams of raw rice to US tablespoons Chart

Grams of raw rice to US tablespoons
350 grams of raw rice = 24.9 US tablespoons
450 grams of raw rice = 32 US tablespoons
550 grams of raw rice = 39.1 US tablespoons
650 grams of raw rice = 46.2 US tablespoons
750 grams of raw rice = 53.3 US tablespoons
850 grams of raw rice = 60.4 US tablespoons
950 grams of raw rice = 67.6 US tablespoons
1050 grams of raw rice = 74.7 US tablespoons
1150 grams of raw rice = 81.8 US tablespoons
1250 grams of raw rice = 88.9 US tablespoons
Grams of raw rice to US tablespoons
1250 grams of raw rice = 88.9 US tablespoons
1350 grams of raw rice = 96 US tablespoons
1450 grams of raw rice = 103 US tablespoons
1550 grams of raw rice = 110 US tablespoons
1650 grams of raw rice = 117 US tablespoons
1750 grams of raw rice = 124 US tablespoons
1850 grams of raw rice = 132 US tablespoons
1950 grams of raw rice = 139 US tablespoons
2050 grams of raw rice = 146 US tablespoons
2150 grams of raw rice = 153 US tablespoons

Note: some values may be rounded.

FAQs on raw rice volume to weight conversion

1250 grams of raw rice equals how many US tablespoons?

1250 grams of raw rice is equivalent 88.9 ( ~ 89) US tablespoons.

How much is 88.9 US tablespoons of raw rice in grams?

88.9 US tablespoons of raw rice equals 1250 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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