125 Grams of Sugar to Cups Conversion

Questions: How many US cups of sugar in 125 grams? How much are 125 grams of sugar in cups?

The answer is: 125 grams of sugar is equivalent to 0.622 ( ~ ¹/₂) US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
125 grams of sugar equals 0.622 ( ~ ¹/₂) US cup.
(*) To be more precise, 125 grams of sugar is equal to 0.62158 US cup. All figures are approximate.
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Grams of sugar to US cups Chart

Grams of sugar to US cups
35 grams of sugar	=	0.174 US cup
45 grams of sugar	=	0.224 US cup
55 grams of sugar	=	0.273 US cup
65 grams of sugar	=	0.323 US cup
75 grams of sugar	=	0.373 US cup
85 grams of sugar	=	0.423 US cup
95 grams of sugar	=	0.472 US cup
105 grams of sugar	=	0.522 US cup
115 grams of sugar	=	0.572 US cup
125 grams of sugar	=	0.622 US cup

Grams of sugar to US cups
125 grams of sugar	=	0.622 US cup
135 grams of sugar	=	0.671 US cup
145 grams of sugar	=	0.721 US cup
155 grams of sugar	=	0.771 US cup
165 grams of sugar	=	0.82 US cup
175 grams of sugar	=	0.87 US cup
185 grams of sugar	=	0.92 US cup
195 grams of sugar	=	0.97 US cup
205 grams of sugar	=	1.02 US cup
215 grams of sugar	=	1.07 US cup

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

125 grams of sugar equals how many US cups?

125 grams of sugar is equivalent 0.622 ( ~ ¹/₂) US cup.

How much is 0.622 US cup of sugar in grams?

0.622 US cup of sugar equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.