15 Grams of Almond Flakes to Tbsp Conversion

Questions: How many US tablespoons of almond flakes in 15 grams? How much are 15 grams of almond flakes in tbsp?

The answer is: 15 grams of almond flakes is equivalent to 2.89 ( ~ 3) US tablespoons(*)

'Weight' to Volume Converter

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Results
15 grams of almond flakes equals 2.89 ( ~ 3) US tablespoons.
(*) To be more precise, 15 grams of almond flakes is equal to 2.8901 US tablespoons. All figures are approximate.

Grams of almond flakes to US tablespoons Chart

Grams of almond flakes to US tablespoons
6 grams of almond flakes = 1.16 US tablespoon
7 grams of almond flakes = 1.35 US tablespoon
8 grams of almond flakes = 1.54 US tablespoon
9 grams of almond flakes = 1.73 US tablespoon
10 grams of almond flakes = 1.93 US tablespoon
11 grams of almond flakes = 2.12 US tablespoons
12 grams of almond flakes = 2.31 US tablespoons
13 grams of almond flakes = 2.5 US tablespoons
14 grams of almond flakes = 2.7 US tablespoons
15 grams of almond flakes = 2.89 US tablespoons
Grams of almond flakes to US tablespoons
15 grams of almond flakes = 2.89 US tablespoons
16 grams of almond flakes = 3.08 US tablespoons
17 grams of almond flakes = 3.28 US tablespoons
18 grams of almond flakes = 3.47 US tablespoons
19 grams of almond flakes = 3.66 US tablespoons
20 grams of almond flakes = 3.85 US tablespoons
21 grams of almond flakes = 4.05 US tablespoons
22 grams of almond flakes = 4.24 US tablespoons
23 grams of almond flakes = 4.43 US tablespoons
24 grams of almond flakes = 4.62 US tablespoons

Note: some values may be rounded.

FAQs on almond flakes volume to weight conversion

15 grams of almond flakes equals how many US tablespoons?

15 grams of almond flakes is equivalent 2.89 ( ~ 3) US tablespoons.

How much is 2.89 US tablespoons of almond flakes in grams?

2.89 US tablespoons of almond flakes equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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