15 Grams of Chopped Figs to Cups Conversion

Questions: How many US cups of chopped figs in 15 grams? How much are 15 grams of chopped figs in cups?

The answer is: 15 grams of chopped figs is equivalent to 0.1 US cups^(*)

'Weight' to Volume Converter

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Results
15 grams of chopped figs equals 0.1 US cups.
(*) To be more precise, 15 grams of chopped figs is equal to 0.1 US cups. All figures are approximate.
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Grams of chopped figs to US cups Chart

Grams of chopped figs to US cups
6 grams of chopped figs	=	0.04 US cups
7 grams of chopped figs	=	0.0467 US cups
8 grams of chopped figs	=	0.0533 US cups
9 grams of chopped figs	=	0.06 US cups
10 grams of chopped figs	=	0.0667 US cups
11 grams of chopped figs	=	0.0733 US cups
12 grams of chopped figs	=	0.08 US cups
13 grams of chopped figs	=	0.0867 US cups
14 grams of chopped figs	=	0.0933 US cups
15 grams of chopped figs	=	0.1 US cups

Grams of chopped figs to US cups
15 grams of chopped figs	=	0.1 US cups
16 grams of chopped figs	=	0.107 US cups
17 grams of chopped figs	=	0.113 US cups
18 grams of chopped figs	=	0.12 US cups
19 grams of chopped figs	=	0.127 US cups
20 grams of chopped figs	=	0.133 US cups
21 grams of chopped figs	=	0.14 US cups
22 grams of chopped figs	=	0.147 US cups
23 grams of chopped figs	=	0.153 US cups
24 grams of chopped figs	=	0.16 US cups

Note: some values may be rounded.

FAQs on chopped figs volume to weight conversion

15 grams of chopped figs equals how many US cups?

15 grams of chopped figs is equivalent 0.1 US cups.

How much is 0.1 US cups of chopped figs in grams?

0.1 US cups of chopped figs equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.