15 Grams of Cocoa Powder to Ml Conversion
Questions: How many milliliters of cocoa powder in 15 grams? How much are 15 grams of cocoa powder in ml?
The answer is: 15 grams of cocoa powder is equivalent to 29.6 milliliters(*)
'Weight' to Volume Converter
Grams of cocoa powder to milliliters Chart
Grams of cocoa powder to milliliters | ||
---|---|---|
6 grams of cocoa powder | = | 11.8 milliliters |
7 grams of cocoa powder | = | 13.8 milliliters |
8 grams of cocoa powder | = | 15.8 milliliters |
9 grams of cocoa powder | = | 17.8 milliliters |
10 grams of cocoa powder | = | 19.7 milliliters |
11 grams of cocoa powder | = | 21.7 milliliters |
12 grams of cocoa powder | = | 23.7 milliliters |
13 grams of cocoa powder | = | 25.6 milliliters |
14 grams of cocoa powder | = | 27.6 milliliters |
15 grams of cocoa powder | = | 29.6 milliliters |
Grams of cocoa powder to milliliters | ||
---|---|---|
15 grams of cocoa powder | = | 29.6 milliliters |
16 grams of cocoa powder | = | 31.6 milliliters |
17 grams of cocoa powder | = | 33.5 milliliters |
18 grams of cocoa powder | = | 35.5 milliliters |
19 grams of cocoa powder | = | 37.5 milliliters |
20 grams of cocoa powder | = | 39.4 milliliters |
21 grams of cocoa powder | = | 41.4 milliliters |
22 grams of cocoa powder | = | 43.4 milliliters |
23 grams of cocoa powder | = | 45.4 milliliters |
24 grams of cocoa powder | = | 47.3 milliliters |
Note: some values may be rounded.
FAQs on cocoa powder volume to weight conversion
15 grams of cocoa powder equals how many milliliters?
15 grams of cocoa powder is equivalent 29.6 milliliters.
How much is 29.6 milliliters of cocoa powder in grams?
29.6 milliliters of cocoa powder equals 15 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.