15 Grams of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 15 grams? How much are 15 grams of confectioner´s sugar in cups?
The answer is: 15 grams of confectioner´s sugar is equivalent to 0.117 US cups(*)
'Weight' to Volume Converter
Grams of confectioner´s sugar to US cups Chart
Grams of confectioner´s sugar to US cups | ||
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6 grams of confectioner´s sugar | = | 0.0469 US cups |
7 grams of confectioner´s sugar | = | 0.0547 US cups |
8 grams of confectioner´s sugar | = | 0.0625 US cups |
9 grams of confectioner´s sugar | = | 0.0703 US cups |
10 grams of confectioner´s sugar | = | 0.0781 US cups |
11 grams of confectioner´s sugar | = | 0.0859 US cups |
12 grams of confectioner´s sugar | = | 0.0938 US cups |
13 grams of confectioner´s sugar | = | 0.102 US cups |
14 grams of confectioner´s sugar | = | 0.109 US cups |
15 grams of confectioner´s sugar | = | 0.117 US cups |
Grams of confectioner´s sugar to US cups | ||
---|---|---|
15 grams of confectioner´s sugar | = | 0.117 US cups |
16 grams of confectioner´s sugar | = | 0.125 US cups |
17 grams of confectioner´s sugar | = | 0.133 US cups |
18 grams of confectioner´s sugar | = | 0.141 US cups |
19 grams of confectioner´s sugar | = | 0.148 US cups |
20 grams of confectioner´s sugar | = | 0.156 US cups |
21 grams of confectioner´s sugar | = | 0.164 US cups |
22 grams of confectioner´s sugar | = | 0.172 US cups |
23 grams of confectioner´s sugar | = | 0.18 US cups |
24 grams of confectioner´s sugar | = | 0.188 US cups |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
15 grams of confectioner´s sugar equals how many US cups?
15 grams of confectioner´s sugar is equivalent 0.117 US cups.
How much is 0.117 US cups of confectioner´s sugar in grams?
0.117 US cups of confectioner´s sugar equals 15 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.