15 Grams of Cooked Asparagus to Tbsp Conversion

Questions: How many US tablespoons of cooked asparagus in 15 grams? How much are 15 grams of cooked asparagus in tbsp?

The answer is: 15 grams of cooked asparagus is equivalent to 1.37 ( ~ 1 1/4) US tablespoon(*)

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Results

15 grams of cooked asparagus equals 1.37 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 15 grams of cooked asparagus is equal to 1.3708 US tablespoon. All figures are approximate.

Grams of cooked asparagus to US tablespoons Chart

Grams of cooked asparagus to US tablespoons
6 grams of cooked asparagus = 0.548 US tablespoon
7 grams of cooked asparagus = 0.64 US tablespoon
8 grams of cooked asparagus = 0.731 US tablespoon
9 grams of cooked asparagus = 0.823 US tablespoon
10 grams of cooked asparagus = 0.914 US tablespoon
11 grams of cooked asparagus = 1.01 US tablespoon
12 grams of cooked asparagus = 1.1 US tablespoon
13 grams of cooked asparagus = 1.19 US tablespoon
14 grams of cooked asparagus = 1.28 US tablespoon
15 grams of cooked asparagus = 1.37 US tablespoon
Grams of cooked asparagus to US tablespoons
15 grams of cooked asparagus = 1.37 US tablespoon
16 grams of cooked asparagus = 1.46 US tablespoon
17 grams of cooked asparagus = 1.55 US tablespoon
18 grams of cooked asparagus = 1.65 US tablespoon
19 grams of cooked asparagus = 1.74 US tablespoon
20 grams of cooked asparagus = 1.83 US tablespoon
21 grams of cooked asparagus = 1.92 US tablespoon
22 grams of cooked asparagus = 2.01 US tablespoons
23 grams of cooked asparagus = 2.1 US tablespoons
24 grams of cooked asparagus = 2.19 US tablespoons

Note: some values may be rounded.

FAQs on cooked asparagus volume to weight conversion

15 grams of cooked asparagus equals how many US tablespoons?

15 grams of cooked asparagus is equivalent 1.37 ( ~ 1 1/4) US tablespoon.

How much is 1.37 US tablespoon of cooked asparagus in grams?

1.37 US tablespoon of cooked asparagus equals 15 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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