15 Grams of Cooked Noodles to Teaspoons Conversion

Questions: How many US teaspoons of cooked noodles in 15 grams? How much are 15 grams of cooked noodles in teaspoons?

The answer is: 15 grams of cooked noodles is equivalent to 4.8 ( ~ 4 3/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
15 grams of cooked noodles equals 4.8 ( ~ 4 3/4) US teaspoons.
(*) To be more precise, 15 grams of cooked noodles is equal to 4.8001 US teaspoons. All figures are approximate.

Grams of cooked noodles to US teaspoons Chart

Grams of cooked noodles to US teaspoons
6 grams of cooked noodles = 1.92 US teaspoon
7 grams of cooked noodles = 2.24 US teaspoons
8 grams of cooked noodles = 2.56 US teaspoons
9 grams of cooked noodles = 2.88 US teaspoons
10 grams of cooked noodles = 3.2 US teaspoons
11 grams of cooked noodles = 3.52 US teaspoons
12 grams of cooked noodles = 3.84 US teaspoons
13 grams of cooked noodles = 4.16 US teaspoons
14 grams of cooked noodles = 4.48 US teaspoons
15 grams of cooked noodles = 4.8 US teaspoons
Grams of cooked noodles to US teaspoons
15 grams of cooked noodles = 4.8 US teaspoons
16 grams of cooked noodles = 5.12 US teaspoons
17 grams of cooked noodles = 5.44 US teaspoons
18 grams of cooked noodles = 5.76 US teaspoons
19 grams of cooked noodles = 6.08 US teaspoons
20 grams of cooked noodles = 6.4 US teaspoons
21 grams of cooked noodles = 6.72 US teaspoons
22 grams of cooked noodles = 7.04 US teaspoons
23 grams of cooked noodles = 7.36 US teaspoons
24 grams of cooked noodles = 7.68 US teaspoons

Note: some values may be rounded.

FAQs on cooked noodles volume to weight conversion

15 grams of cooked noodles equals how many US teaspoons?

15 grams of cooked noodles is equivalent 4.8 ( ~ 4 3/4) US teaspoons.

How much is 4.8 US teaspoons of cooked noodles in grams?

4.8 US teaspoons of cooked noodles equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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