15 Grams of Cubed Fried Onion to Tbsp Conversion

Questions: How many US tablespoons of cubed fried onion in 15 grams? How much are 15 grams of cubed fried onion in tbsp?

The answer is: 15 grams of cubed fried onion is equivalent to 1.35 ( ~ 1 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
15 grams of cubed fried onion equals 1.35 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 15 grams of cubed fried onion is equal to 1.3526 US tablespoon. All figures are approximate.

Grams of cubed fried onion to US tablespoons Chart

Grams of cubed fried onion to US tablespoons
6 grams of cubed fried onion = 0.541 US tablespoon
7 grams of cubed fried onion = 0.631 US tablespoon
8 grams of cubed fried onion = 0.721 US tablespoon
9 grams of cubed fried onion = 0.812 US tablespoon
10 grams of cubed fried onion = 0.902 US tablespoon
11 grams of cubed fried onion = 0.992 US tablespoon
12 grams of cubed fried onion = 1.08 US tablespoon
13 grams of cubed fried onion = 1.17 US tablespoon
14 grams of cubed fried onion = 1.26 US tablespoon
15 grams of cubed fried onion = 1.35 US tablespoon
Grams of cubed fried onion to US tablespoons
15 grams of cubed fried onion = 1.35 US tablespoon
16 grams of cubed fried onion = 1.44 US tablespoon
17 grams of cubed fried onion = 1.53 US tablespoon
18 grams of cubed fried onion = 1.62 US tablespoon
19 grams of cubed fried onion = 1.71 US tablespoon
20 grams of cubed fried onion = 1.8 US tablespoon
21 grams of cubed fried onion = 1.89 US tablespoon
22 grams of cubed fried onion = 1.98 US tablespoon
23 grams of cubed fried onion = 2.07 US tablespoons
24 grams of cubed fried onion = 2.16 US tablespoons

Note: some values may be rounded.

FAQs on cubed fried onion volume to weight conversion

15 grams of cubed fried onion equals how many US tablespoons?

15 grams of cubed fried onion is equivalent 1.35 ( ~ 1 1/4) US tablespoon.

How much is 1.35 US tablespoon of cubed fried onion in grams?

1.35 US tablespoon of cubed fried onion equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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