15 Grams of Packed Brown Sugar to Cups Conversion

Questions: How many US cups of packed brown sugar in 15 grams? How much are 15 grams of packed brown sugar in cups?

The answer is: 15 grams of packed brown sugar is equivalent to 0.0882 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
15 grams of packed brown sugar equals 0.0882 US cups.
(*) To be more precise, 15 grams of packed brown sugar is equal to 0.08818 US cups. All figures are approximate.
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Grams of packed brown sugar to US cups Chart

Grams of packed brown sugar to US cups
6 grams of packed brown sugar	=	0.0353 US cups
7 grams of packed brown sugar	=	0.0412 US cups
8 grams of packed brown sugar	=	0.047 US cups
9 grams of packed brown sugar	=	0.0529 US cups
10 grams of packed brown sugar	=	0.0588 US cups
11 grams of packed brown sugar	=	0.0647 US cups
12 grams of packed brown sugar	=	0.0705 US cups
13 grams of packed brown sugar	=	0.0764 US cups
14 grams of packed brown sugar	=	0.0823 US cups
15 grams of packed brown sugar	=	0.0882 US cups

Grams of packed brown sugar to US cups
15 grams of packed brown sugar	=	0.0882 US cups
16 grams of packed brown sugar	=	0.0941 US cups
17 grams of packed brown sugar	=	0.0999 US cups
18 grams of packed brown sugar	=	0.106 US cups
19 grams of packed brown sugar	=	0.112 US cups
20 grams of packed brown sugar	=	0.118 US cups
21 grams of packed brown sugar	=	0.123 US cups
22 grams of packed brown sugar	=	0.129 US cups
23 grams of packed brown sugar	=	0.135 US cups
24 grams of packed brown sugar	=	0.141 US cups

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

15 grams of packed brown sugar equals how many US cups?

15 grams of packed brown sugar is equivalent 0.0882 US cups.

How much is 0.0882 US cups of packed brown sugar in grams?

0.0882 US cups of packed brown sugar equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.