15 Grams of Split Dry Peas to Tsp Conversion

Questions: How many US teaspoons of split dry peas in 15 grams? How much are 15 grams of split dry peas in tsp?

The answer is: 15 grams of split dry peas is equivalent to 3.2 ( ~ 3 1/4) US teaspoons(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
15 grams of split dry peas equals 3 1/5 ( ~ 3 1/4) US teaspoons.
(*) To be more precise, 15 grams of split dry peas is equal to 3.2001 US teaspoons. All figures are approximate.

Grams of split dry peas to US teaspoons Chart

Grams of split dry peas to US teaspoons
6 grams of split dry peas = 1.28 US teaspoon
7 grams of split dry peas = 1.49 US teaspoon
8 grams of split dry peas = 1.71 US teaspoon
9 grams of split dry peas = 1.92 US teaspoon
10 grams of split dry peas = 2.13 US teaspoons
11 grams of split dry peas = 2.35 US teaspoons
12 grams of split dry peas = 2.56 US teaspoons
13 grams of split dry peas = 2.77 US teaspoons
14 grams of split dry peas = 2.99 US teaspoons
15 grams of split dry peas = 3.2 US teaspoons
Grams of split dry peas to US teaspoons
15 grams of split dry peas = 3.2 US teaspoons
16 grams of split dry peas = 3.41 US teaspoons
17 grams of split dry peas = 3.63 US teaspoons
18 grams of split dry peas = 3.84 US teaspoons
19 grams of split dry peas = 4.05 US teaspoons
20 grams of split dry peas = 4.27 US teaspoons
21 grams of split dry peas = 4.48 US teaspoons
22 grams of split dry peas = 4.69 US teaspoons
23 grams of split dry peas = 4.91 US teaspoons
24 grams of split dry peas = 5.12 US teaspoons

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

15 grams of split dry peas equals how many US teaspoons?

15 grams of split dry peas is equivalent 3.2 ( ~ 3 1/4) US teaspoons.

How much is 3.2 US teaspoons of split dry peas in grams?

3.2 US teaspoons of split dry peas equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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