15 Grams of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in 15 grams? How much are 15 grams of unboiled rye flakes in cups?

The answer is: 15 grams of unboiled rye flakes is equivalent to 0.181 ( ~ 1/4) US cup(*)

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Results
15 grams of unboiled rye flakes equals 0.181 ( ~ 1/4) US cup.
(*) To be more precise, 15 grams of unboiled rye flakes is equal to 0.18063 US cup. All figures are approximate.

Grams of unboiled rye flakes to US cups Chart

Grams of unboiled rye flakes to US cups
6 grams of unboiled rye flakes = 0.0723 US cup
7 grams of unboiled rye flakes = 0.0843 US cup
8 grams of unboiled rye flakes = 0.0963 US cup
9 grams of unboiled rye flakes = 0.108 US cup
10 grams of unboiled rye flakes = 0.12 US cup
11 grams of unboiled rye flakes = 0.132 US cup
12 grams of unboiled rye flakes = 0.145 US cup
13 grams of unboiled rye flakes = 0.157 US cup
14 grams of unboiled rye flakes = 0.169 US cup
15 grams of unboiled rye flakes = 0.181 US cup
Grams of unboiled rye flakes to US cups
15 grams of unboiled rye flakes = 0.181 US cup
16 grams of unboiled rye flakes = 0.193 US cup
17 grams of unboiled rye flakes = 0.205 US cup
18 grams of unboiled rye flakes = 0.217 US cup
19 grams of unboiled rye flakes = 0.229 US cup
20 grams of unboiled rye flakes = 0.241 US cup
21 grams of unboiled rye flakes = 0.253 US cup
22 grams of unboiled rye flakes = 0.265 US cup
23 grams of unboiled rye flakes = 0.277 US cup
24 grams of unboiled rye flakes = 0.289 US cup

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

15 grams of unboiled rye flakes equals how many US cups?

15 grams of unboiled rye flakes is equivalent 0.181 ( ~ 1/4) US cup.

How much is 0.181 US cup of unboiled rye flakes in grams?

0.181 US cup of unboiled rye flakes equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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