15 Grams of Vanilla Ice Cream to Tbsp Conversion

Questions: How many US tablespoons of vanilla ice cream in 15 grams? How much are 15 grams of vanilla ice cream in tbsp?

The answer is: 15 grams of vanilla ice cream is equivalent to 1.6 ( ~ 1 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
15 grams of vanilla ice cream equals 1.6 ( ~ 1 1/2) US tablespoon.
(*) To be more precise, 15 grams of vanilla ice cream is equal to 1.6 US tablespoon. All figures are approximate.

Grams of vanilla ice cream to US tablespoons Chart

Grams of vanilla ice cream to US tablespoons
6 grams of vanilla ice cream = 0.64 US tablespoon
7 grams of vanilla ice cream = 0.747 US tablespoon
8 grams of vanilla ice cream = 0.853 US tablespoon
9 grams of vanilla ice cream = 0.96 US tablespoon
10 grams of vanilla ice cream = 1.07 US tablespoon
11 grams of vanilla ice cream = 1.17 US tablespoon
12 grams of vanilla ice cream = 1.28 US tablespoon
13 grams of vanilla ice cream = 1.39 US tablespoon
14 grams of vanilla ice cream = 1.49 US tablespoon
15 grams of vanilla ice cream = 1.6 US tablespoon
Grams of vanilla ice cream to US tablespoons
15 grams of vanilla ice cream = 1.6 US tablespoon
16 grams of vanilla ice cream = 1.71 US tablespoon
17 grams of vanilla ice cream = 1.81 US tablespoon
18 grams of vanilla ice cream = 1.92 US tablespoon
19 grams of vanilla ice cream = 2.03 US tablespoons
20 grams of vanilla ice cream = 2.13 US tablespoons
21 grams of vanilla ice cream = 2.24 US tablespoons
22 grams of vanilla ice cream = 2.35 US tablespoons
23 grams of vanilla ice cream = 2.45 US tablespoons
24 grams of vanilla ice cream = 2.56 US tablespoons

Note: some values may be rounded.

FAQs on vanilla ice cream volume to weight conversion

15 grams of vanilla ice cream equals how many US tablespoons?

15 grams of vanilla ice cream is equivalent 1.6 ( ~ 1 1/2) US tablespoon.

How much is 1.6 US tablespoon of vanilla ice cream in grams?

1.6 US tablespoon of vanilla ice cream equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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