15 Grams of Wheat Flour to Tbsp Conversion

Questions: How many US tablespoons of wheat flour in 15 grams? How much are 15 grams of wheat flour in tbsp?

The answer is: 15 grams of wheat flour is equivalent to 1.69 ( ~ 1 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
15 grams of wheat flour equals 1.69 ( ~ 1 3/4) US tablespoon.
(*) To be more precise, 15 grams of wheat flour is equal to 1.6907 US tablespoon. All figures are approximate.

Grams of wheat flour to US tablespoons Chart

Grams of wheat flour to US tablespoons
6 grams of wheat flour = 0.676 US tablespoon
7 grams of wheat flour = 0.789 US tablespoon
8 grams of wheat flour = 0.902 US tablespoon
9 grams of wheat flour = 1.01 US tablespoon
10 grams of wheat flour = 1.13 US tablespoon
11 grams of wheat flour = 1.24 US tablespoon
12 grams of wheat flour = 1.35 US tablespoon
13 grams of wheat flour = 1.47 US tablespoon
14 grams of wheat flour = 1.58 US tablespoon
15 grams of wheat flour = 1.69 US tablespoon
Grams of wheat flour to US tablespoons
15 grams of wheat flour = 1.69 US tablespoon
16 grams of wheat flour = 1.8 US tablespoon
17 grams of wheat flour = 1.92 US tablespoon
18 grams of wheat flour = 2.03 US tablespoons
19 grams of wheat flour = 2.14 US tablespoons
20 grams of wheat flour = 2.25 US tablespoons
21 grams of wheat flour = 2.37 US tablespoons
22 grams of wheat flour = 2.48 US tablespoons
23 grams of wheat flour = 2.59 US tablespoons
24 grams of wheat flour = 2.71 US tablespoons

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

15 grams of wheat flour equals how many US tablespoons?

15 grams of wheat flour is equivalent 1.69 ( ~ 1 3/4) US tablespoon.

How much is 1.69 US tablespoon of wheat flour in grams?

1.69 US tablespoon of wheat flour equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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