150 Grams of Buttermilk to Ml Conversion
Questions: How many milliliters of buttermilk in 150 grams? How much are 150 grams of buttermilk in ml?
The answer is: 150 grams of buttermilk is equivalent to 147 milliliters(*)
'Weight' to Volume Converter
Grams of buttermilk to milliliters Chart
| Grams of buttermilk to milliliters | ||
|---|---|---|
| 60 grams of buttermilk | = | 58.7 milliliters |
| 70 grams of buttermilk | = | 68.4 milliliters |
| 80 grams of buttermilk | = | 78.2 milliliters |
| 90 grams of buttermilk | = | 88 milliliters |
| 100 grams of buttermilk | = | 97.8 milliliters |
| 110 grams of buttermilk | = | 108 milliliters |
| 120 grams of buttermilk | = | 117 milliliters |
| 130 grams of buttermilk | = | 127 milliliters |
| 140 grams of buttermilk | = | 137 milliliters |
| 150 grams of buttermilk | = | 147 milliliters |
| Grams of buttermilk to milliliters | ||
|---|---|---|
| 150 grams of buttermilk | = | 147 milliliters |
| 160 grams of buttermilk | = | 156 milliliters |
| 170 grams of buttermilk | = | 166 milliliters |
| 180 grams of buttermilk | = | 176 milliliters |
| 190 grams of buttermilk | = | 186 milliliters |
| 200 grams of buttermilk | = | 196 milliliters |
| 210 grams of buttermilk | = | 205 milliliters |
| 220 grams of buttermilk | = | 215 milliliters |
| 230 grams of buttermilk | = | 225 milliliters |
| 240 grams of buttermilk | = | 235 milliliters |
Note: some values may be rounded.
FAQs on buttermilk volume to weight conversion
150 grams of buttermilk equals how many milliliters?
150 grams of buttermilk is equivalent 147 milliliters.
How much is 147 milliliters of buttermilk in grams?
147 milliliters of buttermilk equals 150 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.